Kitchen Tips – Yours & Mine

Do you ever find yourself in your kitchen making something tasty thinking to yourself “You know, that one thing that I do in my kitchen is a good idea and other people would benefit from knowing about it.”?  Yeah, me too.  Well, here’s your chance!

Over this past weekend while doing a little baking I thought of something I might add to my current in-process baking book — KITCHEN TIPS!  What’s a Kitchen Tip?  Well, one of my ideas — and I would hope this should be obvious — is to always keep your oven mitts or hot pads in a consistent place so you’re not scrambling for them when the timer rings.  I thought up & wrote down about another 5 and then I thought “ENGAGE YOUR PUBLIC” — so……..

WHAT ARE YOUR BAKING-RELATED KITCHEN TIPS?  Comment below ….. yes, I’m actually going to allow comments for once.  These would be suggestions related to setting up your kitchen for baking or around the process of baking (etc).  Write your tips, hints, & ideas here — they might get included in my baking book!

“Collect your cookie crumbs – they go great on top of ice cream! For best results, serve soon.” Marion C. – Milwaukee, WI”.

If I publish your idea I will try to let you know in advance.  Also, I would like to put your name & location as written above.  Now, I should also say — while I like this idea for my book, I’m not sure how I might include them.  My original idea was to disperse these notes throughout my tome but that doesn’t fit with my mental image of the contents – so these might end up as their own section instead.

Submit your ideas & you just might get your name in print!
Enjoy ~ Don