Tag Archives: Celtic

Celtic Cookie Experiment – UPDATE

LOVE baking experiments!

Make Your Own Darn Good Cookies COVERWhen I get an idea for a recipe or a way to tweak a baking recipe that calls for an experiment!  It’s actually how a number of my recipes came to be as you can find in Make Your Own Darn Good Cookies.  About half the time I try something new and it works out ‘right’ on the first try — which I consider lucky.  The other half of the time I can usually get what I’m aiming for after about 3-5 tries with recipe tweaks in between.

Lately I’ve had an idea for a new cookie that is so vivid in my mind I can see it — I can nearly taste it!  It’s a Celtic-themed cookie which I’ve talked a little about recently.  During the past few weeks I’ve been looking for the right time to experiment with it.  My delay has mostly been due to not having hot water has been out in my place, and given what I’ve thought to do …. yeah, I need to not be heating water to clean up afterwards.

microwaveTonight I gave it a go!  Well, not all of the experiment ….  what I tried was the frosting.  In this case, melted chocolate chips infused with coffee — and it FAILED!  I appreciate failures like this near as much as times of accomplishment.  What I tried didn’t work and now I know what not to do.  For this I am NOT using a microwave!

I have a new idea to try and I should be giving it a go …. this Saturday?  What will it be …. probably buttercream frosting … simple, easy, duh!

More updates to come 🙂

~ Don

Celtic-Themed Cookie Experiment

Donald Duck playing Highland bagpipesAs you know I am working on two new books right now.  One of these is a bagpipe sheet music book — which has taken priority since I am aiming to release around June/July 2019.  Following that I have a new cookie recipe book, and with some luck it might get published this fall. Between the two, the recipe book includes a number of cookies I have dreamed up … some of these recipes do not yet exist. experiment

TIME FOR AN EXPERIMENT!

Fresh Scottish shortbread

One of these recipes — and I’m not giving out much details until it’s perfected — is at least to say  caffeinated shortbread with a cool name. I’m excited about this idea!

During a recent phone call with a close friend I shared the details and this fellow replied “Those sound so good I’d take two batches NOW!” My schedule is a bit of a juggling act right now however I want to bake the first experimental batch this week if I can.

Make Your Own Darn Good Cookies COVERThere’s a handy thing about my shortbread recipe (which you can find in my book/e-book now available on Amazon.com) … The recipe calls for a pound of butter, 4 cups of flour, and 1 cup of sugar, which means  I am able to make this as small as a quarter batch.  That’s great for this experiment because I can try one idea, tweak it, and then try again without blowing through whole batches at a time.

Oh yeah … lookin’ forward to this 😀

 Baking Experiments!
~ Don

Celtic knot