Category Archives: Experiment

Quarantine Baking

HEY GANG!

My April 2020 Recipe Of The Month is uploaded to my website — grab my March recipe while you still can!

As it happens, with just standard baking ingredients most of us keep stocked at home — where many of us are at right now — the upcoming April recipe is well timed.  It’s simple, fun, and takes no special kitchen implements to make — coco powder, powdered sugar, and a hand mixer is about as fancy as this gets! Quarantine

WITH FOLKS BEING COUPED UP IN
QUARANTINE-VILLE…

fortune cookies
Imagine making your own custom fortunes…

I am considering posting a recipe for some big, soft Ginger Snaps I recently made. Dang if those things didn’t disappear within 24 hours…  This could give everyone another activity and something tasty to take the edge off. Watch this website, Twitter @WIBakingCo, and my Facebook page for announcement of this recipe-post. Quarantine

With some luck I will be trying a modified version of this recipe later today — as a Ginger Snap Biscotti. I’ve also been looking to experimenting with making (flavoured?) fortune cookies lately ….

But things have been busy here in
The Apocalypse…

arnold schwarzeneggerBaking has taken a bit of a back-seat lately. Everyone in the house here is dealing with some medial stuff — no, it’s not the virus or a toomah. I’m the most healthy and able person so I’m carrying a bit more of the work around here. Add to that… the pump on our well is threatening to go out any day, the well-guy has a Corona-reduced staff, so we’re working to establish temporary water supplies. ALL GOOD FUN when already juggling the adjustments that come with quarantine life (YAY!) — but we’re keeping our chins up and plowing forward. To that end…

WHILE YOU ARE DEALING WITH
WHATEVER IS GOING ON RIGHT NOW…

TP for your bunghole!I encourage you to do everything you can to take care of yourself, your family, your friends, and your neighbors.  Strive even to be extra-kind to everyone you meet when/if you are out & about — yes, even when you’re fighting over toilet paper. I know it’s tricky, but please do your best. This can be as simple as picking up the phone to call folks — just ask how they are. I’ve been doing this and it’s amazing the relief you can bring to someone when you present something so simple and so human. Quarantine

BagpiperDon playing smallpipes on a Washington State FerrySince Friday I have taken to playing mini-concerts with my Scottish Smallpipes on Facebook and YouTube. A number of authors have been reading their books and musicians playing music online, livestreaming to give a little comfort and respite. So far I’ve played three times since March 20th and I plan to keep going. Smallpipes are more somber than what you’re used to seeing in parades. I’ve been playing tunes from an album I have planned and the traditional sheet music book I’m close to publishing, including Scot/Irish recipes. I play and talk about my books. I hope you’ll join me, please look for BagpiperDon on Facebook and Twitter, for announcements of when I’m going to play. Quarantine

Keep your chins up, be good to your self and do good for others, and we’ll all get through this together!

Best, Don

Make Your Own Darn Good CookiesPS — For a limited time my debut recipe book Make Your Own Darn Good CookiesIS ON SALE on Amazon I have priced the paperback version of my book roughly 25% off WORLDWIDE.  You’re home, make something nice for yourself and your loved ones.

Also, ask for Make Your Own Darn Good Cookies by name at your favourite bookshop.

Cookies … In … SSPPAAACCEE!!!

Pigs in Space
(Twitter @TheMuppets)

Do you remember The Muppets?  Do you remember “Pigs In Space!“?  If you do then you understand where the title of this post comes from.

Do you remember when NASA astronaut Kjell Lindgren played Amazing Grace on a set of McCallum bagpipes from the International Space Station in 2015?  It was the first time Highland bagpipes were Played In SSSSPPPAAAACCCCEEEE!!!!  (Sorry, had to do that again… here’s a great article about it though!)
(Twitter @astro_kjell, @nasa, and @mccallumbagpipe)

Are you aware that the first cookies have been baked in space and were brought back on Earth?

© Christina Koch Twitter
Image © Christina Koch / Twitter @Astro_Christina

Astronauts aboard the International Space Station (@Space_Station) baked dough brought from Earth just in time for Christmas 2019.  Five cookies were prepared over the course of 2 hours using an experimental Zero G oven — the first oven designed to work in the microgravity environment.  The astronauts’ mission was to figure out exactly how long it takes to properly bake a cookie in space.  The first four cookies baked at 300F (149C).  The first cookie was in for  25 minutes and came out underbaked.  The fifth cookie was baked at 325 F (165 C).
(Here’s an article about Space Cookies!)

Houston, we have a bake-off!

SpaceX Dragon
The SpaceX Dragon, on twitter @spacexdragon

Yes, we finally know what happens when you bake cookies in space!  The cookie dough and oven launched to the station in November on a Northrop Grumman Cygnus spacecraft and returned Jan. 7 on the SpaceX Dragon — possibly making these the most well traveled cookie dough, oven, and cookies in the history of mankind!
(@NGCNews)

SPACE …
The Cookie & Bagpipe Frontier!

BiscottiDon
Me as BiscottiDon @WIBakingCo

If you are not hearing the music to Star Trek, go back and read that again… (@StarTrek)

I would like to respectfully point out to both NASA Administrator Jim Bridenstine (@JimBridenstine) and Elon Musk (@elonmusk) of SpaceX that they wasted money — and when it comes to space travel, that equals A LOT OF MONEY!  Trust me on this, I’m a small business owner, I cannot afford to waste money.

BagpiperDon
Me as BagpiperDon @BagpiperDon

As we all know I am both a skilled baker and published author on the subject and established Highland bagpiper who has published albums playing my instrument.

Okay — we can all see where this is going — TWO BIRDS, ONE STONE!!!

I’m not one to hold grudges*, therefore I wish to make the offer to both NASA Administrator Jim Bridenstine and Elon Musk of SpaceX that they may compete — as they already are — to be the first entity to send a Highland bagpiping baker into space.  As an added skill I can even eat cookies in space.  My contact information is below.  I am willing to bring some of my own baking equipment and I already play a set of McCallum bagpipes (sponsorship?).  Let’s make “The First Biscotti In Space”!
(*Okay, that’s not 100% accurate, but this is how I’m spinning it.)

Respectfully ~ Don

BakerDon Contact & Press Kit (@WIBakingCo)

BagpiperDon Contact & Musician Resume (@BagpiperDon)
(Please note that I have performed in front of a US President — I am an ideal candidate!)

PS — I need employment.

New Endeavour – Audiobook Narration?

Make Your Own Darn Good Cookies
My 1st recipe book — available on Amazon!

As I began the ‘sprint to the finish-line’ completing my book in 2017, an odd thought came to mind …. “I have a voice, and digital recording gear — I could produce my recipe book as an audiobook!”  Frankly, at the time, I thought it was kind of funny — who would listen to a recipe book?!?  And then that idea grew into a new-possible endeavour — that I could become an Audiobook Narrator!  And then I found a few recipe books that had been produced as an audioboook … apparently I’m not so weird.

Excited at the prospect, I dove into to information gathering — while Batman runs off to The Batcave, I of course go to the ever more humble internet.  I found LOADS of links and reading*!  What more was that I largely found consistent information on how to do the work, how to get gigs, how to price jobs, the standard industry pay range.  In fact, it was weird, because all the information was so consistent — as though all the articles I found were written from the same source!  I dug a bit more and found an article that ‘pulled away the curtain’ and told what everyone else wasn’t telling me — and that truth didn’t look bad either.
(* see links below and/or embedded in this post)

The single-most helpful information source I found was from blogger and veteran audiobook narrator Karen Commins.  Her blog offers numerous experience-based straightforward posts — more than I had time to go through, so I targeted those that would give me the bootstrap information I needed to assess if this was viable for me.

Audiobook recording, reading (narration), and professional jobs have a fairly short list of requirements and ins-and-outs.  I’m not getting into that detail today, however you can put those elements together for yourself reading the various articles I linked below.  I’m not claiming to be an expert on this topic by any means, however I have a pretty good initial understanding.  In short, you need a decent voice but don’t actually have to have a great voice — but you do need to be able to read out loud well … and when you think about reading aloud professionally you suddenly become much more self-conscious!  Obviously you need a microphone — while there are very expensive voice microphones available, for most people something lower-end is more than adequate.  You also have to be literate …. and considering I’m typing this post and I’ve written a book, I think I have that covered.

All that said … now that I have my book published in paper and e-book forms — available on Amazon — and I’ve completed a few other priority tasks on my dreaded To Do List …. I’m going to give it a go and make my recipe book into an audiobook!

Studio Gear I Have

  • Recording — My impression is that most people working in the industry are recording directly into a computer using a microphone interface.  Coming from a music and field-recording background, my approach is a little different.  I have a Zoom H4n with the extras pack, which I purchased from zZounds.com.  This is essentially a 4-channel digital studio that fits in the palm of your hand.  Zoom is known for making products that are good quality, affordable, and intuitive — and in my experience that description is spot on!  To me the H4n is also good for audiobook narration because, unlike my computer … no fan noise.  I also own a Zoom H2n, which is what I use for most of my field-recording projects.  This unit alone could replace many of the gear-pieces I could otherwise use.
  • Voice Microphone — I have both an AKG Perception 200 and an Electro-Voice RE10.  These were purchased used and I paid under $100 each — and they work like CHAMPS!  I’ll do some experimenting with each, but I predict I will use the AKG mic.
  • In-Ear Monitors — Monitors are a must!  In my various music experiences as a Highland bagpiper I have seen all sorts of approaches to audio gear — and all price ranges.  The Shure SE-215 in-ear monitors are lower cost, however they are by no means lower quality.  I have seen many respected stage performers using this product, and so far I have been nothing but happy with it.
  • Studio Software — There are many options on the market, and many that do and cost far more than the needs of most audiobook narrators’ needs (ProTools, CueBase, etc).  For years I have been using Adobe Audion (which is looked-down upon by many musicians, works fine for me).  Audacity is free, relatively easy to learn if you are accustom to noodling around and figuring out software for yourself, and plenty robust for most audiobook narrators’ (and podcasters’) needs.

Studio Gear I Need

  • pop filter
    A pop filter …. yeah, I know, it kinda looks like a fly swatter.

    Pop Filter — A pop filter serves a couple of purposes, right now let’s focus on the noise-issue it helps with.  Pop filters help to “reduce or eliminate popping sounds caused by the mechanical impact of fast-moving air on the microphone during recorded speech and singing.”  In other words, it helps to keep the recording from spiking — especially with words starting with B and P.  They don’t cost much, but I need to con$erve right now, so I’ve done some online research and rigged one up using a piece of spandex.  If that doesn’t work I have a few other things to experiment with.  In time, I would prefer to get a proper pop filter.

  • Studio — Many people in the industry work from home.  If your abode is in a relatively quite place, most rooms with carpet, furniture, and curtains (etc) will suffice.  You want to cut-down the noise and any echos.  One way to do this is to cobble together a recording booth.  This can be done with a number of things including surplus cubicle walls.  If you have the money, the products made by WhisperRoom.com seem to be the leader.

OTHER LINKS … in no particular order

Celtic Cookie Experiment – UPDATE

LOVE baking experiments!

Make Your Own Darn Good Cookies COVERWhen I get an idea for a recipe or a way to tweak a baking recipe that calls for an experiment!  It’s actually how a number of my recipes came to be as you can find in Make Your Own Darn Good Cookies.  About half the time I try something new and it works out ‘right’ on the first try — which I consider lucky.  The other half of the time I can usually get what I’m aiming for after about 3-5 tries with recipe tweaks in between.

Lately I’ve had an idea for a new cookie that is so vivid in my mind I can see it — I can nearly taste it!  It’s a Celtic-themed cookie which I’ve talked a little about recently.  During the past few weeks I’ve been looking for the right time to experiment with it.  My delay has mostly been due to not having hot water has been out in my place, and given what I’ve thought to do …. yeah, I need to not be heating water to clean up afterwards.

microwaveTonight I gave it a go!  Well, not all of the experiment ….  what I tried was the frosting.  In this case, melted chocolate chips infused with coffee — and it FAILED!  I appreciate failures like this near as much as times of accomplishment.  What I tried didn’t work and now I know what not to do.  For this I am NOT using a microwave!

I have a new idea to try and I should be giving it a go …. this Saturday?  What will it be …. probably buttercream frosting … simple, easy, duh!

More updates to come 🙂

~ Don

Celtic-Themed Cookie Experiment

Donald Duck playing Highland bagpipesAs you know I am working on two new books right now.  One of these is a bagpipe sheet music book — which has taken priority since I am aiming to release around June/July 2019.  Following that I have a new cookie recipe book, and with some luck it might get published this fall. Between the two, the recipe book includes a number of cookies I have dreamed up … some of these recipes do not yet exist. experiment

TIME FOR AN EXPERIMENT!

Fresh Scottish shortbread

One of these recipes — and I’m not giving out much details until it’s perfected — is at least to say  caffeinated shortbread with a cool name. I’m excited about this idea!

During a recent phone call with a close friend I shared the details and this fellow replied “Those sound so good I’d take two batches NOW!” My schedule is a bit of a juggling act right now however I want to bake the first experimental batch this week if I can.

Make Your Own Darn Good Cookies COVERThere’s a handy thing about my shortbread recipe (which you can find in my book/e-book now available on Amazon.com) … The recipe calls for a pound of butter, 4 cups of flour, and 1 cup of sugar, which means  I am able to make this as small as a quarter batch.  That’s great for this experiment because I can try one idea, tweak it, and then try again without blowing through whole batches at a time.

Oh yeah … lookin’ forward to this 😀

 Baking Experiments!
~ Don

Celtic knot